Categories: uncategorized
Tags: Food, making stuff
Date: 12 April 2013 14:26:38
...with a toffee chilli sauce
This is a favourite at Wagamamas - very rich but very delicious! A few weeks back, we invited friends for dinner and I chose to cook from my Wagamama cookbook...but it didn't include the recipe for this dessert-among-desserts.
I searched online and found several recipes, but I followed one that was actually rather vague in its proportions. I've neatened it up, and posted it over on my foodie blog Fat Dormouse Getting Thinner
I hope you enjoy it as much as everyone who has tried it!