Categories: uncategorized
Date: 09 January 2007 20:45:59
In reply to comments: Yes Steve, it would be very much quicker if I were to list the things I can eat. I'll make a start.
1) Allergy free macaroni with cheese sauce made from yummy goats milk, goats cheese, rice flour and with lots of herbs in. Hmmmm.
2) Chicken with coconut and almond sauce made from goats milk yoghurt, grated almonds, coconut milk, onion, garlic + lots of herbs and some other stuff. Yummy.
Rhys, cheers for the web-hosting suggestion, they look like reliable, affable, kind and sincere types (maybe I'm just gullibla?) rather than the types who will do sod all and trouser the dosh. Cheers!
I browsed my local Oxfam today whilst on a hunting expedition for goats milk yoghurt and captured Joseph Conran's 'The Heart of Darkness' and Bernhard Schlink's 'The Reader' - reports will follow.
Friday evening I'm off to see one of the Portishead blokes doing their thing at The Folk House in Brizzle.